Translator: SJade, Editor: Dj22031
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Su Yemu cut the eggplant into strips, fried it in oil, and then controlled the oil; prepared the seasonings, heated the pan with oil, first sauteed the chopped green onion and bean paste, then added the eggplant and stir-fried it quickly over high heat, and finally added the fish-flavoured sauce.
The fish-flavour sauce was made with light soy sauce, rice vinegar, salt and sugar, and had a fresh taste.
After the eggplant absorbed the juice, he added the chopped green onion, stir-fried it twice, and then started the pot. The salty smell permeated the air. When you smelt it carefully, you could also smell the smell of fish. Are you surprised?
At this time, the aroma of the three-cup chicken was also coming out. Su Yemu opened the lid of the pot, scattered a few slices of fish coriander on top, covered it and simmered it for another two minutes, then removed the pot. Fish-flavoured eggplant and three cup chicken[1] were placed on the dining table, and then Su Yemu made the third dish, braised winter melon[2].
Su Yemu cut the winter melon into cubes, cut the skin crosswise, and diced the mushrooms; prepared the seasoning, heated oil in a casserole, then he put the winter melon skin side down, fried it until it changed color, after which he added onions, peppers, mushrooms and other ingredients and stir-fried them until fragrant, he then added sugar, salt, soy sauce, water, he brought it to a boil over high heat, turned to medium heat and simmered it until cooked, he then added chopped green onion and served it.
The reddish winter melon looked like pieces of fat, and the rich aroma wafted out, making everyone swallow their mouths in unison.
Did I smell it wrong? The taste of meat?
It looks like meat, pieces of red meat, I want to eat it!
I kind of understand it, it’s really a miracle.
Everyone craned their necks, wanting to pounce on it to see if it was their noses that were wrong. It really smelled like meat, thinking this their faces turned red.
The three ‘meat’ dishes were followed by vegetarian dishes. Stir-fried broccoli with yam[3]. He washed them and cut both of them first. He then blanched the broccoli. He heated the oil in a pan and added ginger and garlic, and sauteed red pepper until fragrant. He then added yam and stir-fried until cooked. He then added broccoli, stir-fried it and served it.
The colours were red, green and white and looked very nice.
“Gourmet” just wanted the people of the empire to get back to cooking. Home-cooked meals were the most suitable. When Su Yemu’s three meat dishes, one vegetable dish and one soup were served, the feeling of a big meal immediately came up. They were all vegetables, but the three dishes really looked like meat.
Three cup chicken made with mushroom, bright red in color, firm in texture, and fragrant in aroma. When you bit into it, it was oily but not greasy, tender and smooth on the outside, and had the texture and taste of chicken.
Fish-flavoured eggplant had a beautiful bright red color and an attractive aroma. It was salty, palatable, soft and fragrant. It had a fresh mushroom flavour and tasted like fish. Everyone finally got to know why it was called fish-flavoured eggplant.
The braised winter melon had a translucent red sauce and looked just like braised pork. It tasted soft and full like stewed in fat. It was soft, glutinous and sweet, and melted in your mouth.
Not to mention the vegetarian soup, let alone the soup, everyone had only one request, let’s eat!
Kai and Sophie’s dishes were also served one after another. Kai’s stew and fried meat, and Sophie’s roast chicken and stew. The aroma filled the entire recording site and live broadcast room.
The camera zoomed in on the dishes on each table. When they arrived at Su Yemu’s table, everyone was amazed. It was not meat but looked like meat. Judging from the color and presentation, it completely surpassed the other two.
No wonder he is the master of the Crown Prince, he is so powerful.
Who? Who is the prince’s master?
Although Su Yemu stole the show in the chef exam, there were still many people in the empire who did not watch the live broadcast, and there were also many people who didn’t know about Su Yemu.
Su Yemu! You don’t know.
Celebrity fans who were only fans of celebrities: “?”
Bai Xi’s fans: Can I take back the words I scolded Su Yemu with before? Will my idol be banned? The ‘enemy’ is so powerful that I want to cry!
The host looked at the dishes on the table and exclaimed: “That’s amazing, Su Yemu. These three dishes of yours look like they’re all meat. They’re so fragrant. I really want to try them.”
“Thank you for the compliment,” Su Yemu said with a smile: “Those who like to eat vegetarian food can try making it at home.”
I, the meat-eating person, want to do it too, but why haven’t we started yet? Want to eat.
The audience was anxious, and the host was stalling for time, allowing the audience to come up one by one to taste and score. At the same time, the seven-sleep function was also enabled in the live broadcast room.
Liar? Definitely chicken, absolutely, how could it be mushrooms, crispy on the outside, and tender on the inside, so delicious.
Please tell me, he put chicken in just now. This is obviously chicken leg meat. It is unscientific.
OMG! I really tasted the texture of braised pork, it was fat but not greasy, and the meat was full of juice.
Eating shiitake mushrooms tastes like fish. Are my senses out of balance? ! Is there any medicine? I need medicine.
After eating the dishes, I began to doubt my life. Ahhhhh…, no matter what, these are all meat, not vegetables. I can’t let you overturn my understanding of food.
This soup is also super delicious. I didn’t expect that you can make a delicious soup using only vegetables. There is also this yam, which has a sticky texture and too much meat. So, you can eat some green vegetables to relieve the boredom.
From today on, I won’t obey anyone but Su Yemu!
The voting results came out. Authentic meat dishes lost to ‘fake meat’. It felt so sour and refreshing. The other two celebrities came forward to congratulate them. Kai rubbed and rubbed, rubbing against Su Yemu, squeezing the smiling Bai Xi to go away, held on to the corner of his clothes and stopped him from leaving.
Su Yemu: “Are you still afraid that I will run away?”
Everyone: What did this little puppy do to Su Yemu just now?
“Su Yemu, can you tell me why you became a chef?” The host took the time to ask. He had been eating so much just now that he forgot the time.
“I’m not in the chef profession. I learned to cook because I like cooking,” Su Yemu said: “I like the scene when the family sits together to eat. It’s a very happy scene.”
“Also, do people think that nutrition solution is better than food?”
I didn’t think so before, but I do now.
That’s because the food in those restaurants is inherently not delicious, and it’s so expensive that you can’t afford it!
You can do it yourself! Guiding you to Su Yemu’s live broadcast room, first-hand teaching, if you can’t learn anymore, just keep taking nutrient solution!
The Handicapped Party pointed the way to Blue Star Mall. There was a lot of sauce on the noodles. I boiled the noodles in water and added a spoonful of sauce. It was so delicious that I doubted my life.
Everyone was popularizing science and it was extremely lively; at this moment, the scene shocked everyone. Sophie approached Su Yemu and stretched out her hand: “Congratulations.”
Su Yemu shook his hand back: “Thank you!”
Sophie smiled: “I was ignorant before, don’t blame me!”
This smile was too forced, and everyone present felt this way; before the show, she choked Su Yemu, and now she came to make up, how could one not think that something was wrong.
Without reaching out to hit the smiling person, Su Yemu could only say: “How could it be possible? It’s all a misunderstanding.”
A smile and a grudge? Who knew?
At this time, outside the TV station, a piece of news shocked everyone. The federal prime minister, together with historians, biologists and other top figures in various fields, visited the empire to have friendly exchanges with the empire.
At the same time, the captain of the Royal Guards came to the TV station with a decree: His Majesty the Emperor has summoned Su Yemu.
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