Translator: SJade, Editor: Dj22031
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After the main force left, the two siblings walked around the Royal Academy. After a walk, the Royal Academy was in an uproar. Su Xiaonan, the prodigy of the Military Academy, turned out to be Su Yemu’s sister. Although Su Xiaonan had only been enrolled for a few days, her name had already spread throughout the school. She scored one point in the written test and made Su Fang become incontinent in the mecha competition. Not only was she fine, but she was able to go to school normally in the end.
As the grandson of the Imperial Councillor Hill, Su Fang was detained in the police station for hiding weapons and using them to attack freshmen.
Not only that, she had been enrolled for a few days and had excellent grades in all subjects. All the professors praised her so much! It was almost said that there was no one before and no one after.
All this added a layer of mystery to her.
Many people said that Su Xiaonan might be a child of a big family and was anonymously studying in the academy. Now the fact was exposed that Su Xiaonan was from Saier Star and was the current hot cooking master, Su Yemu’s sister.
“Yemu, hurry up,” Ning Xi ran over breathlessly, and was very impressed by Su Yemu who was still strolling around leisurely: “Everyone knows you are here, and they are running this way!”
Ning Xi had seen Su Yemu before when Xiaonan took an exam. At that time, he was wearing a mask, and Ning Xi didn’t realize that Su Xiaonan’s brother was Su Yemu.
Su Yemu was puzzled: “Why?”
Ning Xi: “!”
“Puff,” Ning Xi laughed: “You don’t know how famous you are now? Your number of fans is almost as high as that of the superstar Bai Xi.”
“Brother, go back!”
Xiaonan knew how famous her brother was, especially the group of people in the History College, who were simply her brother’s diehard fans.
As a civilian, Su Yemu, who had never been a star, was a little stunned; he often saw big stars surrounded by fans on TV, but he didn’t expect that there would be such a day for himself.
“Then I’ll go, I’ll bring you food in the afternoon.” When he saw Xiaonan today, he found that her complexion was much worse. Su Yemu thought about it and thought it should be due to diet; the last time Xiaonan took an exam, Su Yemu had seen the canteen situation, it was really not good, and the dishes were particularly weird.
“Brother, it’s too much trouble. I’ll just eat something casually.”
“Listen to your brother.”
Ning Xi, who was standing by, was envious and anxious. He also wanted a brother who could cook.
After Su Yemu said goodbye to Xiaonan, he asked Master Reis about the school address and left with Yuan Ying. In less than a minute, a large group of people ran over from a distance and saw Su Xiaonan standing with Ning Xi.
Everyone said in unison: “Where’s Bobo?”
“Where is he?”
Someone was sharp-eyed and saw Su Yemu in the distance. Just as he was about to chase him, a huge battle armour appeared out of thin air and blocked everyone. Xiaonan stood under the battle armour: “If you dare to go over, I will use the battle armour to shoot you.”
Xiaonan’s title of genius was as famous as her cold personality. She was not soft and didn’t say useless things. And when she fought, she showed no mercy.
After Su Yemu boarded the spaceship, he ordered food ingredients on the Star Network. Xiaonan said that Master Reis liked mechas. As someone who only knew how to cook, it was unrealistic for Su Yemu to make a good mecha for Master Reis. The most realistic thing was to show the greatest sincerity and make a delicious meal for Master Reis.
Su Yemu boarded the Star Network and found that many shopping malls had their own sauces and seasonings, but they were all labelled with other companies. This should be what Boss Hei said, selling patents.
As the owner of the Blue Star Mall, Su Yemu now bought everything on it, with a full range of varieties and more suitable for himself; many of the recipes sold by Boss Hei had been improved by others to a greater or lesser extent. After all, why not buy the same things from the original manufacturer! The people were not stupid. Merchants wanted to find a way out, so they had to find another way.
Su Yemu returned to the palace and had just changed his clothes when the attendant brought in the ingredients. Su Yemu cleaned up the ingredients and turned on the live broadcast.
Wow, look what I found, I caught a Bobo.
Ying Ying, it feels like I haven’t seen Bobo for a century.
So excited, I’m from the Federation, this is my first time watching Bobo live, I’m new here, what should I pay attention to?
“Hello everyone, I’m Su Yemu, welcome to the food live broadcast room.”
Familiar lines, want to cry.
Bobo, have you noticed that you haven’t been doing your job recently?
“Sorry, but don’t worry, it will be back to normal soon.”
Originally, Su Yemu was only responsible for the state banquet for the VIPs on the day, and his chef was responsible for the rest, but he couldn’t resist the emperor and the president of the Federation sitting in his little room every day. When it was time for dinner, they showed up, completely ignoring He Yunting’s cold face, and accused He Yunting of eating alone and not getting fat. With the two heads of state sitting here, it was not convenient for Su Yemu to start live broadcasting, and his fans worked hard. Today, the emperor and the president of the Federation left the imperial capital and went to other planets, and Su Yemu could finally open the camera.
Hehe, do you mean to recover? Long live, love Bobo
Happy, happy, hug Bobo and kiss him.
Please shut up in front, let me Bobo go.
The live broadcast room was filled with joy. Su Yemu took out the ingredients: “Today, I bring you Sanjida soup[1], braised pork trotters[2], and spicy saliva chicken[3].”
It’s delicious. I’m salivating.
Saliva chicken? Bobo, this name…
Bobo, is it your saliva? If it is your saliva, I accept it. Shake my hands.
Su Yemu’s face immediately turned green. What’s the connection?
“Saliva chicken means that people will drool after eating it,” Su Yemu didn’t know whether to laugh or cry. “This is because there are a lot of peppercorns in it. After eating it, your mouth will be numb and you will drool involuntarily. Although the name is not very nice, saliva chicken has the reputation of ‘famous for three thousand miles in Bashu, and the taste is better than the twelve states in the south of the Yangtze River’.”
Although I don’t understand it very well, it sounds so good that I want to exclaim.
Oh, so that’s it. I was still comforting myself that the saliva in the chicken is the same as the saliva in the mouth. I must insist on supporting Bobo fan without wavering.
Ah, so disappointed, I am so upset!
Bobo, are you really not considering it? I can accept it.
The audience in the live broadcast room were all wailing, asking Su Yemu to respect the name of “saliva chicken” and make “authentic” saliva chicken, which gave Su Yemu a headache.
The new federal audience said weakly: Are you serious?
Although they were looking forward to Su Yemu’s cooking skills, this…
Haha, I am dying of laughter. What are the people in the federal government thinking? We are teasing Bobo every day!
Pfft, you people in the federal government are inexplicably cute.
Su Yemu listened to the laughter in the live broadcast room and dealt with the pig’s trotters first; the pig’s trotters had been washed clean, but not chopped; Su Yemu took out a big knife, clicked twice, chopped the two pig’s trotters apart, and chopped them into pieces, with neat movements.
I touched my legs unconsciously, fortunately, they were still there.
Looking weak on the outside, the aura is two meters eighty!
Su Yemu: “When I hit people with a brick, my aura is also two meters eighty.”
Bobo will hit people with a brick, I don’t believe it.
Su Yemu took the knife, turned to the terminal, and said seriously with a straight face: “Really.”
Please, please put down the knife, don’t be impulsive.
Okay, okay, the aura must be 2.8 meters, not 3.8 meters.
How can it be only 3.8 meters! It must be 100 meters, 1,800 meters.
Su Yemu: “?”
The audience wiped their sweat: It’s not easy to coax Bobo every day!
He boiled the pig’s trotters in a hot pot. The pig’s trotters have a strong taste. You must add ginger and cooking wine to the water. After the water boils for three minutes, remove and drain. He cut ginger, green onion strips and other ingredients and set aside. He added oil to the hot pot and fried sugar. He fried it slowly over low heat.
Every time I fry at home, it’s either bitter or not colourful enough.
Fry it a few more times. I have successfully mastered it, although I’m not as good as Bobo.
Before, when I watched Bobo’s live broadcast, my mother always said it was a lie. When my mother watched Bobo’s “Gourmet”, she was completely hooked. Now at home, she studies Bobo’s videos every day!
Everyone said: Same world, same mother.
After the sugar color was fried, he put the pig’s trotters in and stir-fried until they were coloured. Then added cinnamon, bay leaves and other spices to the pot and fried until they are fragrant. Then added cooking wine, light soy sauce, etc., stirred well and transferred it to a casserole and stewed with water. In this way, the pig’s trotters were soft yet tough.
I’m already looking forward to it. The color is so beautiful. I found that only the meat with a red sauce color tastes wonderful.
This is my first time watching Bobo live broadcast. How can I know if I can eat it?
Don’t worry, Bobo will tell you. If Bobo says to eat, you should eat it.
Okay.
Federation fans responded, but why did they seem to hear their sinister laughter?
Su Yemu first put the whole chicken into water and stewed it with scallion, ginger and peppercorns. After taking it out, he put it directly into ice water to shock it. This way, the chicken will be smoother.
Then he started to stir-fry the red oil. Heated the pan and stir-fried the scallion, ginger, garlic, chili and dried peppercorns until fragrant. He poured out the oil and discarded the other residue. He added chili powder to the oil, stirred well, added garlic, soy sauce, chicken broth and other ingredients and seasonings to make a sauce.
He cut the whole chicken into pieces and spread it on a porcelain plate. He poured the sauce on it. The rich aroma wafted out, and it was spicy and numbing. Everyone’s mouth watered immediately.
I finally know why it is called saliva chicken. My mouth is watering.
Wait, stop, Bobo, stop, don’t add coriander.
Add, add more, I love it.
Cult!
Su Yemu took the coriander and sprinkled half of it. The long plate was so good. Then sprinkled it with chopped green onions and it was done. Half of it had coriander and the other half didn’t. It was fair. The tender yellow chicken was soaked in the bright red sauce, dotted with green coriander and chopped green onions, and seeing it, the appetite was immediately aroused.
This taste is so special. It smells very fragrant and has a strong spicy taste. The chicken is smooth and then numb. It gets more and more numb. In order to get rid of the numbness, eat another piece. Haha, it’s delicious.
The meat is tender and smooth. It’s delicious. How can there be such delicious food? I want to add more rice.
This chicken is numb, spicy and fragrant. I thought I couldn’t taste the chicken flavour. I didn’t expect that the deliciousness of the chicken was not covered at all. It’s amazing.
Didn’t you say that you can only eat it when Bobo says to eat? You guys…
Haha, the words in front are so cute. Before eating, the words “wait” don’t exist.
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